Apple cobbler is a delicious and easy recipe. With just a few basic ingredients, you can make a delicious fruity dessert and caramel sauce. Here’s all you need to make this amazing dessert.
Ingredients for the cobbler:

  • 3 large apples
  • 1 cup flour
  • 1 cup sugar
  • 1 tsp cinnamon
  • 1 large egg
  • ½ cup melted butter

Instructions for the cobbler:

  • Peel and slice or chop your apples up.
  • Mix the flour, sugar, and cinnamon together.
  • Add the egg to the dry mixture and mix until the mixture is similar to coarse cornmeal.
  • Grease an oven dish before placing your apple pieces in.
  • Sprinkle the flour mixture over the apples.
  • Pour the melted butter over the top.
  • Bake for 30 minutes at 350 degrees.

Ingredients for caramel sauce:

  • ¾ cup butter
  • 1 ½ cups light brown sugar
  • 2 Tbsp water
  • ¼ tsp salt
  • ½ – ¾ cup evaporated milk
  • 1 Tbsp vanilla extract

Instructions for the caramel sauce:

  • In a medium saucepan, add the butter, sugar, water, and salt.
  • Heat over medium heat and stir until the butter melts.
  • Boil for 5 minutes and stir occasionally.
  • Remove from heat and add ½ a cup of evaporated milk.
  • Add the vanilla and stir.
  • If you want thinner sauce, add some more of the evaporated milk. Remember, it will thicken as it cools.

Now serve your cobbler with some warm caramel sauce and some vanilla ice cream! What could be better?