Easter is just around the corner and if you are planning on playing host, you need the perfect recipes. Here are some of the best Easter cocktail recipes you can serve to impress your guests. No matter their preferences, there’s a cocktail for everyone.
Mini Egg Martini
This delicious Easter cocktail is easy to make and perfect for those with a sweet tooth.
Ingredients:
- 25g mini chocolate eggs
- 1 tsp honey
- 25ml Baileys
- 25ml crème de cacao
- 50ml vodka
- ice
Directions:
- Crush the mini chocolate eggs using a pestle and mortar before tipping them into a small plate.
- Brush the rim of a martini glass with some honey before dipping it into the crushed eggs.
- Refrigerate the glass until needed.
- In a cocktail shaker, mix the ice, crème de cacao, vodka and Baileys. Shake well and strain into your decorated glass and serve.
Rhubarb gin
This is a great Easter cocktail because it is colourful but also not quite as sweet as the drink above. This makes is more of a refreshing beverage.
Ingredients:
- 1kg pink rhubarb stalks
- 400g caster sugar (must be white)
- 800ml gin
Directions:
- Make sure that you wash the rhubarb thoroughly and trim the stalks. You will not need the base of the stalks or the leaves.
- Cut each stalk into lengths of 3cm.
- Place them into a large jar with your caster sugar.
- Shake everything and place a lid on the jar.
- Allow to rest overnight so that the sugar draws the juice out of the rhubarb.
- After 24 hours, add the gin, seal and shake the mixture around.
- Leave the mixture for about 4 weeks before drinking.
- Use a muslin cloth to strain the liquor off and transfer into a bottle.
White Rabbit
This Easter cocktail is creamy and sweet. You will need a few choice ingredients but it’s certainly worth it.
Ingredients:
- 80ml gin
- 50ml double cream
- 50ml amaretto
- 1 tsp lemon curd
- ¼ tsp vanilla paste.
- Ice
- Edible flowers to garnish
Directions:
- Pour the gin, double cream, amaretto, lemon curd and vanilla paste into a cocktail shaker.
- Add a handful of ice and shake well.
- Strain into two cocktail glasses.
- Garnish with edible flowers and serve.
Chocolate Martini
This is the perfect Easter cocktail for those chocolate lovers.
Ingredients:
- 1 tsp melted chocolate
- 50ml coffee liqueur
- 50ml Irish cream liqueur
- 100ml vodka
- Ice
Directions:
- Decorate the sides of the glasses by brushing them with the melted chocolate.
- Chill the glasses to allow the chocolate to set.
- Pour the coffee liqueur, Irish cream liqueur, chocolate syrup and vodka into a shaker along with some ice.
- Shake well until cold and strain into your two glasses.
Whether you want something fruity, creamy or chocolate flavoured, these Easter cocktail recipes are sure to make those taste buds water! While the younger family members enjoy their chocolate eggs and other sweets, adults get to enjoy Easter in their own, unique way.
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